Trait Overview
Traitanthocyanin content
Trait CategoryBiochemical; biochemical trait; plant morphology trait; quality trait
AbbreviationATCYN
Definitionamount anthocyanin present in fruit
Descriptors[view all 3]
QTLs[view all 15]
Descriptors
GroupDescriptor
GRIN_RUBUSANTHOCYAN
STRAWBERRY_CRSTACY
Strawberry Crop OntologyTotal anthocyanin in fruit [g/100g]