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Trait Overview
| Trait | citric acid content |
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| Trait Category | biochemical trait; quality trait |
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| Abbreviation | CITA |
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| Definition | amount of citric acid in fruits |
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| QTLs | [view all 13] |
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| Year | Publication |
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| 2012 | Lerceteau-Köhler E, Moing A, Guérin G, Renaud C, Petit A, Rothan C, Denoyes B. Genetic dissection of fruit quality traits in the octoploid cultivated strawberry highlights the role of homoeo-QTL in their control. Theoretical and Applied Genetics. 2012 Apr; 124(6):1059-1077. |
| 2004 | Quilot B, Wu BH, Kervella J, Génard M, Foulongne M, Moreau K. QTL analysis of quality traits in an advanced backcross between Prunus persica cultivars and the wild relative species P. davidiana. Theor. Appl. Genet. 2004 Aug; 109(4):884-897. |
| 2002 | Etienne C, Rothan C, Moing A, Plomion C, Bodénès C, Svanella-Dumas L, Cosson P, Pronier V, Monet R, Dirlewanger E. Candidate genes and QTLs for sugar and organic acid content in peach [ Prunus persica (L.) Batsch]. Theoretical and Applied Genetics. 2002 Jul; 105(1):145-159. |
| 1999 | Dirlewanger E, Moing A, Rothan C, Svanella L, Pronier V, Guye A, Plomion C, Monet R. Mapping QTLs controlling fruit quality in peach (Prunus persica (L.) Batsch). Theoretical and Applied Genetics. 1999; 98(1):18-31. |
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