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Trait Overview
Trait | linalool content |
Trait Category | biochemical trait |
Abbreviation | LNOL |
Definition | amount of volatile compound linalool in fruit |
Descriptors | [view all 1] |
QTLs | [view all 11] |
Year | Publication |
2023 | Li X, Wang J, Su M, Zhang M, Hu Y, Du J, ... Gao Z. Multiple-statistical genome-wide association analysis and genomic prediction of fruit aroma and agronomic traits in peaches. Horticulture Research. 2023 Oct; 10(7): uhad117. |
2017 | Urrutia M, Rambla JL, Alexiou KG, Granell A, Monfort A. Genetic analysis of the wild strawberry (Fragaria vesca) volatile composition. Plant physiology and biochemistry. 2017 Oct 25; 121:99-117. |
2012 | Zorrilla-Fontanesi Y, Rambla J, Cabeza A, Medina JJ, Sánchez-Sevilla JF, Valpuesta V, Botella MA, Granell A, Amaya I. Genetic Analysis of Strawberry Fruit Aroma and Identification of O-Methyltransferase FaOMT as the Locus Controlling Natural Variation in Mesifurane Content. Plant Physiology. 2012; 159(2):851-870. |
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