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Trait Overview
QTLs/MTLs
Publications
Trait Overview
Traitquercetin 3-O-rutinoside content
Trait Categorybiochemical trait
AbbreviationQ3R
Definitionamount of polyphenolic compund quercetin 3-O-rutinoside in fruit
QTLs[view all 4]
QTLs
Download Table
QTL/MTLLinkage GroupPeakStartStopDatasetMapViewer
qQ3R.RGxBr.2008-ch17(RG)LG17---Apple fruit polyphenolic composition traits-Chagne-2012View
qQ3R.RGxBr.2010-ch17(RG)LG17---Apple fruit polyphenolic composition traits-Chagne-2012View
qQ3R.S1L-2009-S1----Raspberry flavor and nutritive traits-Bushakra-2013-
qQ3R.S1L-ch2.2009-LLatham RLG212--Raspberry flavor and nutritive traits-Bushakra-2013View
YearPublication
2013Bushakra JM, Krieger C, Deng D, Stephens MJ, Allan AC, Storey R, Symonds VV, Stevenson D, McGhie T, Chagné D, Buck EJ, Gardiner SE. QTL involved in the modification of cyanidin compounds in black and red raspberry fruit. TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik. 2013 Mar; 126(3):847-65.
2012QTL and candidate gene mapping for polyphenolic composition in apple fruit. BMC Plant Biology 2012, 12:12

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