# |
Dataset |
Descriptor |
Value |
1 | Tart_Cherry_CRS_phenotyping_2010 | Bulk_Fruit_wt | 6.44 |
2 | Tart_Cherry_CRS_phenotyping_2010 | Firmness_Firmtech | 112.591742800000006 |
3 | Tart_Cherry_CRS_phenotyping_2010 | Flesh_color | 4 |
4 | Tart_Cherry_CRS_phenotyping_2010 | Flesh_spec_a | 13.69 |
5 | Tart_Cherry_CRS_phenotyping_2010 | Flesh_spec_b | 3.57333333299999989 |
6 | Tart_Cherry_CRS_phenotyping_2010 | Flesh_spec_L | 23.2433333299999987 |
7 | Tart_Cherry_CRS_phenotyping_2010 | Freestone | 3 |
8 | Tart_Cherry_CRS_phenotyping_2010 | Fruit_lgth | 20.3539999999999992 |
9 | Tart_Cherry_CRS_phenotyping_2010 | Fruit_wdth2 | 24.55 |
10 | Tart_Cherry_CRS_phenotyping_2010 | Fruit_wt | 7.52799999999999958 |
11 | Tart_Cherry_CRS_phenotyping_2010 | Fruit_wt_Lg | 8.05000000000000071 |
12 | Tart_Cherry_CRS_phenotyping_2010 | Harv_Date | 07/09/10 |
13 | Tart_Cherry_CRS_phenotyping_2010 | Pit_lgth | 11.4 |
14 | Tart_Cherry_CRS_phenotyping_2010 | Pit_lgth_Lg | 11.48 |
15 | Tart_Cherry_CRS_phenotyping_2010 | pit_wdth1 | 8.90399999999999991 |
16 | Tart_Cherry_CRS_phenotyping_2010 | pit_wt | 0.342000000000000026 |
17 | Tart_Cherry_CRS_phenotyping_2010 | Pull_force | 185.8 |
18 | Tart_Cherry_CRS_phenotyping_2010 | skin_color | 7 |
19 | Tart_Cherry_CRS_phenotyping_2010 | Skin_spec_a | 13.26 |
20 | Tart_Cherry_CRS_phenotyping_2010 | Skin_spec_b | 3.71 |
21 | Tart_Cherry_CRS_phenotyping_2010 | Skin_spec_L | 27.71 |
22 | Tart_Cherry_CRS_phenotyping_2010 | SSC | 14.88 |
23 | Tart_Cherry_CRS_phenotyping_2010 | SSC_froz | 14.9 |
24 | Tart_Cherry_CRS_phenotyping_2010 | SSC_max | 15.9 |
25 | Tart_Cherry_CRS_phenotyping_2010 | TA | 1.54 |